Friday, March 19th
Fish and Chips – fresh haddock lightly breaded and fried served with french fries, coleslaw and tartar sauce $13.99
Fish Sandwich – fried haddock with lettuce, tomato and tartar on a grilled ciabatta roll served with side $9.99
Grilled Salmon Plate served with coconut rice and green beans $13.99
California Chicken Sandwich – grilled chicken, bacon, swiss, avocado, lettuce and tomato on a bulkie roll served with side $10.99